The straight off the land crisping variety
Thanks to its high dry matter content in combination with low sugars, the Lady Rosetta is the straight off the land crisping variety. A good choice for crisps producers, but also suitable for starch and mash. This crisping variety has a high harvest security in combination with good yield thanks to a uniform tuber sorting size.
Traits |
|
|---|---|
| Yield | |
| Underwater weight | 464 |
| Dry matter % | 25 |
| Ripening period | Medium Short |
| Dormancy period | Medium |
| Tuber shape | Round |
| Skin colour | Red |
| Flesh colour | Light Yellow |
Resistance
5 = very high, 1 = very susceptible, 0 = no resistance or not known |
|
|---|---|
| Phytophthora Phytophthora - Phytophthora |
|
| Y-virus | |
| Potato cyst nematodes Ro1 | |
| Potato cyst nematodes Ro2/3 | |
| Potato cyst nematodes Pa2 | |
| Potato cyst nematodes Pa3 | |
| Potato wart disease 1 (D1)/ | |
| Potato wart disease 2 (G1) | |
| Potato wart disease 6 (O1) | |
| Potato wart disease 18 (T1) | |
| YNTN-virus | |
