Fresh market potato with good traits for fresh French fries
This white flesh potato has rough tubers of uniform sorting size. Accord is meant for the fresh market and well suited for the processing of French fries.
Traits |
|
|---|---|
| Yield | |
| Underwater weight | 385 |
| Dry matter % | 21 |
| Ripening period | Early |
| Dormancy period | Medium |
| Tuber shape | Round Oval/ Oval |
| Skin colour | Light Yellow |
| Flesh colour | White Yellow |
Resistance
5 = very high, 1 = very susceptible, 0 = no resistance or not known |
|
|---|---|
| Phytophthora Phytophthora - Phytophthora |
|
| Y-virus | |
| Potato cyst nematodes Ro1 | |
| Potato cyst nematodes Ro2/3 | |
| Potato cyst nematodes Pa2 | |
| Potato cyst nematodes Pa3 | |
| Potato wart disease 1 (D1)/ | |
| Potato wart disease 2 (G1) | |
| Potato wart disease 6 (O1) | |
| Potato wart disease 18 (T1) | |
| YNTN-virus | |
